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Mark is a social entrepreneur who owns several businesses in Vancouver's lower east side. After following him around for a week and a half, it became very apparent that he is going the extra mile to make a positive social impact through his passion for cooking and his belief that food can bring people of all different backgrounds together.
"How can we make global systems, that translate to every city in the world, that will actually help economies as well as the people in them?" -Mark
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