Mark is a social entrepreneur who owns several businesses in Vancouver's lower east side. After following him around for a week and a half, it became very apparent that he is going the extra mile to make a positive social impact through his passion for cooking and his belief that food can bring people of all different backgrounds together.

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"How can we make global systems, that translate to every city in the world, that will actually help economies as well as the people in them?" -Mark

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